Pinoy dinner in Holland
>> July 28, 2010
Mark and I planned to cook dinner for the family today. Here's our menu:
Eggplant salad (ensaladang talong)
Chicken in coconut milk with pineapple (pininyahang manok)
Leche Flan (for dessert)
It's my first time to make leche flan. It's been a while since I last cooked pininyahang manok. The only thing I can say 100% sure I'm gonna make it right is the ensaladang talong. So good luck! I will be updating you with the outcome later ;).
1 comments:
The leche flan, although it taste good, it was a failure. It turned out stiff than the normal one. I put too much eggs. Lesson learned. I'll try it again ;)
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