Pinoy dinner in Holland

>> July 28, 2010

Mark and I planned to cook dinner for the family today. Here's our menu:

Eggplant salad (ensaladang talong)
Chicken in coconut milk with pineapple (pininyahang manok)
Leche Flan (for dessert)

It's my first time to make leche flan. It's been a while since I last cooked pininyahang manok. The only thing I can say 100% sure I'm gonna make it right is the ensaladang talong. So good luck! I will be updating you with the outcome later ;).

1 comments:

Marvie Yap August 23, 2010 at 12:21 PM  

The leche flan, although it taste good, it was a failure. It turned out stiff than the normal one. I put too much eggs. Lesson learned. I'll try it again ;)

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Bubble Blahs

I work and live at night time. I am a person deprived of natural light. I rarely cook in the morning as I'm almost always asleep, else busy with house chores. As much as I love natural light in my photography, I'm afraid I don't usually have that luxury, unless I sacrifice my sleep, or make an effort to stay up longer during the day to do a cooking + photo session. So I depend on my flash, and sometimes, available light from my fluorescent bulbs. Although, in my opinion, nothing beats the natural light, I am, so far, satisfied with my shots using my flash that I learned to love.

I always look forward to the weekends for some sunlight.

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